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2010•World Journal of Microbiology and BiotechnologyRequires access

Production, purification and characterization of a thermostable laccase from a tropical white-rot fungus

Li‐Qiong Guo, Shuo-Xin Lin, Xiaobing Zheng, Zi-Rou Huang, Jun‐Fang Lin

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Key concepts: Laccase, ABTS, Molecular mass, Chemistry, Polyporus, Chromatography, Enzyme, Biochemistry

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Production, purification and characterization of a thermostable laccase from a tropical white-rot fungus — Research Paper | ScholarLens