2008•Postharvest Biology and TechnologyRequires access

Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes

Carlos R. Figueroa, Paula Pimentel, Carlos Gaete-Eastman, Mario Moya, Raúl Herrera, P. D. S. Caligari, María Alejandra Moya‐León

Open publisher page 94 citations

Abstract

This record does not include an abstract. Use the full-text link above if available.

About this research paper

What this paper is about

An abstract is not available in the OpenAlex record for this paper.

Why it matters

OpenAlex reports 94 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Key concepts: Fragaria, Pectate lyase, Pectinase, Ripening, Biology, Gene, Botany, Horticulture

Back to paper search Browse research topics Original source

Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes — Research Paper | ScholarLens