2010•Aquaculture InternationalRequires access

Effects of salinity and dietary n-3 highly unsaturated fatty acids on the survival, development, and morphogenesis of the larvae of laboratory-reared mud crab Scylla serrata (Decapoda, Portunidae)

Shigeki Dan, Katsuyuki Hamasaki

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Key concepts: Biology, Scylla serrata, Salinity, Moulting, Larva, Carapace, Metamorphosis, Zoology

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Effects of salinity and dietary n-3 highly unsaturated fatty acids on the survival, development, and morphogenesis of the larvae of laboratory-reared mud crab Scylla serrata (Decapoda, Portunidae) — Research Paper | ScholarLens