1991Chemical Engineering & TechnologyRequires access

Three‐component mass transfer in liquid‐liquid extraction with the system glycerol‐acetone‐water. Part 2: Calculation and experimental investigation of three‐component mass transfer in a countercurrent extraction column

Wolfgang Schermuly, Eckhart Blaß

Open publisher page 7 citations

Abstract

Abstract This article describes the effects which occur during three‐component mass transfer in liquid‐liquid extraction between saturated and undersaturated phases of the system glycerol‐acetone‐water. The description is based on experiments in a countercurrent spray column. The physical modelling starts with the balance equations of phase flows, taking into account the variation of concentrations and mass flow rates along the column axis as well as backmixing effects. In addition, recent findings on the mechanisms of mass transfer in saturated and undersaturated phasses, deduced from theoretical and experimental results, were used to formulate mass transfer coefficients. These are valid for the region near the interface of drops in a fluid and are inserted into the balance equations. A comparison between experiments and calculations of the observed phenomena is presented.

About this research paper

What this paper is about

Abstract This article describes the effects which occur during three‐component mass transfer in liquid‐liquid extraction between saturated and undersaturated phases of the system glycerol‐acetone‐water. The description is based on experiments in a countercurrent spray column. The physical modelling starts with the balance equations of phase flows, taking into account the variation of concentrations and mass flow rates along the column axis as well as backmixing effects. In addition, recent findings on the mechanisms of mass transfer in saturated and undersaturated phasses, deduced from theoretical and experimental results, were used to formulate mass transfer coefficients. These are valid for the region near the interface of drops in a fluid and are inserted into the balance equations. A comparison between experiments and calculations of the observed phenomena is presented.

Why it matters

OpenAlex reports 7 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Abstract This article describes the effects which occur during three‐component mass transfer in liquid‐liquid extraction between saturated and undersaturated phases of the system glycerol‐acetone‐water. The description is based on experiments in a countercurrent spray column. The physical modelling starts with the balance equations of phase flows, taking into account the variation of concentrations and mass flow rates along the column axis as well as backmixing effects. In addition, recent findings on the mechanisms of mass transfer in saturated and undersaturated phasses, deduced from theoretical and experimental results, were used to formulate mass transfer coefficients. These are valid for the region near the interface of drops in a fluid and are inserted into the balance equations. A comparison between experiments and calculations of the observed phenomena is presented.

Key concepts: Countercurrent exchange, Mass transfer, Chemistry, Mass transfer coefficient, Extraction (chemistry), Chromatography, Component (thermodynamics), Thermodynamics

Related papers

Back to paper searchBrowse research topicsOriginal source
Three‐component mass transfer in liquid‐liquid extraction with the system glycerol‐acetone‐water. Part 2: Calculation and experimental investigation of three‐component mass transfer in a countercurrent extraction column — Research Paper | ScholarLens