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2002•DiabetologiaOpen access

Substituting dietary saturated fat with polyunsaturated fat changes abdominal fat distribution and improves insulin sensitivity

L. K. M. Summers, Barbara A. Fielding, Helen Bradshaw, V. Ilic, Carine Beysen, M. L. Clark, N.R. Moore, Keith N. Frayn

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Key concepts: Polyunsaturated fatty acid, Saturated fat, Internal medicine, Endocrinology, Saturated fatty acid, Polyunsaturated fat, Medicine, Type 2 diabetes

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Substituting dietary saturated fat with polyunsaturated fat changes abdominal fat distribution and improves insulin sensitivity — Research Paper | ScholarLens