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2003•Food ChemistryRequires access

Partial purification and characterization of polyphenol oxidase from artichoke (Cynara scolymus L.) heads

Tülin Aydemir

Open publisher page 127 citations

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Key concepts: Pyrogallol, Gallic acid, Polyphenol oxidase, Chemistry, Catechol oxidase, Catechol, Nuclear chemistry, Sodium metabisulfite

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Partial purification and characterization of polyphenol oxidase from artichoke (Cynara scolymus L.) heads — Research Paper | ScholarLens