2008Pakistan Journal of Biological SciencesRequires access

The Effect of Rhizobium spp. Inoculation on Seed Quality of Bean in Turkey

Çiğdem Küçük, Merih Kıvanç

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Abstract

Rhizobium spp. (local isolate) was used to inoculate three bean (Phaseolus vulgaris L.) varieties; Akman 98, Göynük 98 and Sehirali 90, in a factorial field experiment. The objective of the experiment was to study effect of inoculation on seed yield, protein range, seed weight, non-soaker capacity and hydration index. Rhizobium spp. inoculation and nitrogen fertilizer significantly increased characters tested. This study revealed that inoculation with Rhizobium spp. improved seed quality.

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What this paper is about

Rhizobium spp. (local isolate) was used to inoculate three bean (Phaseolus vulgaris L.) varieties; Akman 98, Göynük 98 and Sehirali 90, in a factorial field experiment. The objective of the experiment was to study effect of inoculation on seed yield, protein range, seed weight, non-soaker capacity and hydration index. Rhizobium spp. inoculation and nitrogen fertilizer significantly increased characters tested. This study revealed that inoculation with Rhizobium spp. improved seed quality.

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Available abstract

Rhizobium spp. (local isolate) was used to inoculate three bean (Phaseolus vulgaris L.) varieties; Akman 98, Göynük 98 and Sehirali 90, in a factorial field experiment. The objective of the experiment was to study effect of inoculation on seed yield, protein range, seed weight, non-soaker capacity and hydration index. Rhizobium spp. inoculation and nitrogen fertilizer significantly increased characters tested. This study revealed that inoculation with Rhizobium spp. improved seed quality.

Key concepts: Phaseolus, Rhizobium, Inoculation, Biology, Horticulture, Agronomy, Yield (engineering), Field experiment

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