Rheology and compression characteristics of lactose based direct compression excipients
Angel Muñoz-Ruiz, M. C. Monedero Perales, María Victoria Velasco Antequera, Trinidad Payán Villar, Nuria Muñoz-Muñoz, M.R. Jiménez-Castellanos
Abstract
Angel Muñoz-Ruiz, M. C. Monedero Perales, María Victoria Velasco Antequera, Trinidad Payán Villar, Nuria Muñoz-Muñoz, M.R. Jiménez-Castellanos
Abstract
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Key concepts: Lactose, Rheology, Compression (physics), Anhydrous, Materials science, Chemistry, Mineralogy, Composite material