2008•International Journal of Food MicrobiologyOpen access

PCR assay for differentiating between Group I (proteolytic) and Group II (nonproteolytic) strains of Clostridium botulinum

Elias Dahlsten, Hannu Korkeala, Panu Somervuo, Miia Lindström

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Key concepts: Botulism, Clostridium botulinum, Clostridia, Clostridiaceae, Biology, Microbiology, Botulinum toxin, Human health

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PCR assay for differentiating between Group I (proteolytic) and Group II (nonproteolytic) strains of Clostridium botulinum — Research Paper | ScholarLens