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1978•Applied Microbiology and BiotechnologyRequires access

Immobilization of yeast microbodies and the properties of immobilized microbody enzymes

Atsuo Tanaka, Shigeki Yasuhara, G. Gellf, Masako Osumi, Saburo Fukui

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Key concepts: Microbody, Glutaraldehyde, Alcohol oxidase, Catalase, Chemistry, Yeast, Methanol, Enzyme

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