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QUALITY AND YIELD STUDIES IN HYBRID WHEAT (TRITICUM AESTIVUM L.)

L. H. Shebeski

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Key concepts: Biology, Yield (engineering), Agronomy, Quality (philosophy), Biotechnology, Philosophy, Epistemology, Metallurgy

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QUALITY AND YIELD STUDIES IN HYBRID WHEAT (TRITICUM AESTIVUM L.) — Research Paper | ScholarLens