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2005•Journal of Food Composition and AnalysisRequires access

Nutrient content patterns of Finnish foods in a food composition database

Minna E. Similä, Marja‐Leena Ovaskainen, Mikko J. Virtanen, Liisa M Valsta

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Key concepts: Nutrient, Food composition data, Nutrient density, Food science, Composition (language), Biology, Ecology, Orange (colour)

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