In vivo proton magnetic resonance spectroscopy detection of human alcohol tolerance
Talc‐Ming Chiu, Jack H. Mendelson, Bryan T. Woods, S K Teoh, Lisi Levisohn, Nancy K. Mello
Abstract
Talc‐Ming Chiu, Jack H. Mendelson, Bryan T. Woods, S K Teoh, Lisi Levisohn, Nancy K. Mello
Abstract
Alcohol tolerance was ascertained with in vivo proton magnetic resonance spectroscopy (MRS) in men who regularly consumed either large (10-20 drinks/week) or small (2-4 drinks/weeks) amounts of beverage alcohol. Brain ethanol concentrations were determined by MRS, and blood ethanol levels were measured by gas chromatography after controlled ethanol administration (0.8 g/kg). Brain-blood ethanol concentration ratios for heavy drinkers were significantly greater than ratios for occasional drinkers (P < 0.002). Inasmuch as ethanol tolerance covaries with the severity of dependence, MRS procedures may facilitate our understanding of alcohol tolerance and treatment of alcoholism.
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Alcohol tolerance was ascertained with in vivo proton magnetic resonance spectroscopy (MRS) in men who regularly consumed either large (10-20 drinks/week) or small (2-4 drinks/weeks) amounts of beverage alcohol. Brain ethanol concentrations were determined by MRS, and blood ethanol levels were measured by gas chromatography after controlled ethanol administration (0.8 g/kg). Brain-blood ethanol concentration ratios for heavy drinkers were significantly greater than ratios for occasional drinkers (P < 0.002). Inasmuch as ethanol tolerance covaries with the severity of dependence, MRS procedures may facilitate our understanding of alcohol tolerance and treatment of alcoholism.
Key concepts: Ethanol, Alcohol, Proton magnetic resonance, In vivo, Alcohol tolerance, Chemistry, Nuclear magnetic resonance spectroscopy, Spectroscopy