2003Folia MicrobiologicaRequires access

Susceptibility ofEscherichia coli to C2-C18 fatty acids

M. Marounek, Eva Skřivanová, V. Rada

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Key concepts: Capric Acid, Caprylic acid, Oleic acid, Antimicrobial, Chemistry, Caproic Acid, Fatty acid, Linoleic acid

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