2008•Rośliny Oleiste - Oilseed CropsRequires access

Variability of fatty acid composition in seed oil of winter rapeseed (Brassica napus L.) developed through mutagenesis.

Stanisław Spasibionek

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Key concepts: Rapeseed, Brassica, Erucic acid, Canola, Composition (language), Agronomy, Food science, Chemistry

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Variability of fatty acid composition in seed oil of winter rapeseed (Brassica napus L.) developed through mutagenesis. — Research Paper | ScholarLens