Structural changes in the carbon black network in carbon‐black‐filled styrene‐butadiene rubber samples cured with a two‐step process
Atsushi Kato, Yoshinobu Isono
Abstract
Atsushi Kato, Yoshinobu Isono
Abstract
Abstract The volume resistivity of carbon black (CB)‐filled crosslinked styrene‐butadiene rubber (SBR) samples cured in two steps and having a fixed elongation condition declined slightly when the elongation ratio (α) was 3 or smaller, whereas the value increased markedly at α = 4. Three‐dimensional transmission electron microscopy observations revealed that the closest interparticle distance between the carbon black aggregates (CBag's) and the CBag number density decreased at α = 1−2 but increased at α = 4 and that the distance between the centers of gravity of the closest CBag and the volume of CBag increased at α = 1−3 but decreased at α = 4. Also, the fraction of crosslinked chains of the carbon black network (CBnet) was decreased with elongation, and the fraction of branched chains increased. The fraction of isolated chains in particular showed a more pronounced increase at α > 3 compared with α < 3. These results presumably imply that for the sample with α > 3, the coarsened CBag's were finely divided and also that the CBnet was broken by elongation. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013
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Abstract The volume resistivity of carbon black (CB)‐filled crosslinked styrene‐butadiene rubber (SBR) samples cured in two steps and having a fixed elongation condition declined slightly when the elongation ratio (α) was 3 or smaller, whereas the value increased markedly at α = 4. Three‐dimensional transmission electron microscopy observations revealed that the closest interparticle distance between the carbon black aggregates (CBag's) and the CBag number density decreased at α = 1−2 but increased at α = 4 and that the distance between the centers of gravity of the closest CBag and the volume of CBag increased at α = 1−3 but decreased at α = 4. Also, the fraction of crosslinked chains of the carbon black network (CBnet) was decreased with elongation, and the fraction of branched chains increased. The fraction of isolated chains in particular showed a more pronounced increase at α > 3 compared with α < 3. These results presumably imply that for the sample with α > 3, the coarsened CBag's were finely divided and also that the CBnet was broken by elongation. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013
Key concepts: Carbon black, Elongation, Natural rubber, Styrene-butadiene, Volume fraction, Materials science, Carbon fibers, Mass fraction