2010•Journal of BiotechnologyRequires access

Co-metabolism in skimmed milk of Streptococcus thermophilus in co-cultures with Lactobacillus bulgaricus or Lactobacillus acidophilus

Ricardo Pinheiro de Souza Oliveira, Alessandro Alberto Casazza, Bahar Aliakbarian, Patrizia Perego, M. Nogueira de Oliveira, Attílio Converti

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Key concepts: Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus, Skimmed milk, Lactobacillus delbrueckii subsp. bulgaricus, Food science, Microbiology, Lactobacillaceae

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Co-metabolism in skimmed milk of Streptococcus thermophilus in co-cultures with Lactobacillus bulgaricus or Lactobacillus acidophilus — Research Paper | ScholarLens