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2013•Journal of Food Science and TechnologyRequires access

Application of UV spectrometry and chemometric models for detecting olive oil-vegetable oil blends adulteration

Lingling Jiang, Hong Zheng, Hongfei Lu

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Key concepts: Sunflower oil, Partial least squares regression, Vegetable oil, Sunflower, Olive oil, Soybean oil, Adulterant, Chemistry

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