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2006•Animal Feed Science and TechnologyRequires access

Enhancement of the conjugated linoleic acid content of buffalo milk and milk products through green fodder feeding

Amrish Kumar Tyagi, Neelam J. Kewalramani, T.R. Dhiman, Harsimran Kaur, K. K. Singhal, S. K. Kanwajia

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Key concepts: Conjugated linoleic acid, Fodder, Trifolium alexandrinum, Dry matter, Straw, Food science, Composition (language), Lactation

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