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2007•Applied Microbiology and BiotechnologyRequires access

A rare sugar xylitol. Part II: biotechnological production and future applications of xylitol

Tom Birger Granström, Ken Izumori, Matti S. A. LEISOLA

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Key concepts: Xylitol, Sugar alcohol, Xylose, Sugar, Chemistry, Yeast, Food science, Biotechnology

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