Leaf (needle) Essential Oils ofJuniperus communisL. Growing Wild in Eastern Lithuania
Rita Butkienë, Ona Nivinskienė, Danutë Mockutë
Abstract
Rita Butkienë, Ona Nivinskienė, Danutë Mockutë
Abstract
The composition of five leaf (needle) essential oils produced by individual plants of Juniperus communis growing wild in five locations of eastern Lithuania was determined by GC and GC/MS. α-Pinene dominated in all leaf oils (40.3–66.5%). β-Phellandrene (four oils) andô-3-carene (one oil) were the second most abundant compounds, followed by other major monoterpene constituents such as myrcene, sabinene and limonene. Monoterpene hydrocarbons made up 70.8–84.0% of juniper leaf oils. One hundred twenty five identified constituents comprised 97.7–99.8% of the essential oils.
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The composition of five leaf (needle) essential oils produced by individual plants of Juniperus communis growing wild in five locations of eastern Lithuania was determined by GC and GC/MS. α-Pinene dominated in all leaf oils (40.3–66.5%). β-Phellandrene (four oils) andô-3-carene (one oil) were the second most abundant compounds, followed by other major monoterpene constituents such as myrcene, sabinene and limonene. Monoterpene hydrocarbons made up 70.8–84.0% of juniper leaf oils. One hundred twenty five identified constituents comprised 97.7–99.8% of the essential oils.
Key concepts: Sabinene, Limonene, Juniperus communis, Cupressaceae, Juniper, Myrcene, Monoterpene, Essential oil