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Antioxidant and antimicrobial activities of Smilax china L. leaf extracts

Hye-Kyung Seo, Jong-Hwa Lee, Hyun‐Su Kim, Chang‐Kwon Lee, Seung‐Cheol Lee

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Key concepts: Antimicrobial, DPPH, Chemistry, ABTS, Gallic acid, Antioxidant, Food science, Listeria monocytogenes

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