1978Internationale Revue der gesamten Hydrobiologie und HydrographieRequires access

Phytoplankton Primary Productivity and Population Efficiency Studies in a Prairie‐Parkland Lake Near Edmonton, Alberta, Canada

Michael Hickman, C. G. Jenkerson

Open publisher page 16 citations

Abstract

Abstract The standing crop and primary productivity of a small eutrophic, prairie‐parkland lake were measured. In general, both standing crops and primary productivity were large, 29.4 and 73.09 mg chlorophyll a m−3 and m−2 and 78.71 and 196.77 mg C hr −1m−3 and m−2 respectively. Productivity decreased with increasing depth, therefore, decreasing light intensity. Relations between productivity and chlorophyll a content, productivity and light intensity, phytoplankton productivity efficiency and light intensity, productivity and water temperature were investigated, as was the photosynthetic index. Experiments designed to determine the photosynthetic capacity of the phytoplankton distinguished between actively growing and senescent populations. The latter were present during the winter ice cover.

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What this paper is about

Abstract The standing crop and primary productivity of a small eutrophic, prairie‐parkland lake were measured. In general, both standing crops and primary productivity were large, 29.4 and 73.09 mg chlorophyll a m−3 and m−2 and 78.71 and 196.77 mg C hr −1m−3 and m−2 respectively. Productivity decreased with increasing depth, therefore, decreasing light intensity. Relations between productivity and chlorophyll a content, productivity and light intensity, phytoplankton productivity efficiency and light intensity, productivity and water temperature were investigated, as was the photosynthetic index. Experiments designed to determine the photosynthetic capacity of the phytoplankton distinguished between actively growing and senescent populations. The latter were present during the winter ice cover.

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Available abstract

Abstract The standing crop and primary productivity of a small eutrophic, prairie‐parkland lake were measured. In general, both standing crops and primary productivity were large, 29.4 and 73.09 mg chlorophyll a m−3 and m−2 and 78.71 and 196.77 mg C hr −1m−3 and m−2 respectively. Productivity decreased with increasing depth, therefore, decreasing light intensity. Relations between productivity and chlorophyll a content, productivity and light intensity, phytoplankton productivity efficiency and light intensity, productivity and water temperature were investigated, as was the photosynthetic index. Experiments designed to determine the photosynthetic capacity of the phytoplankton distinguished between actively growing and senescent populations. The latter were present during the winter ice cover.

Key concepts: Standing crop, Productivity, Phytoplankton, Eutrophication, Environmental science, Chlorophyll a, Photosynthesis, Primary productivity

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Phytoplankton Primary Productivity and Population Efficiency Studies in a Prairie‐Parkland Lake Near Edmonton, Alberta, Canada — Research Paper | ScholarLens