Dissolved Organic Matter Concentration and Quality Influences upon Structure and Function of Freshwater Microbial Communities
Kathryn M. Docherty, Katherine C. Young, Patricia A. Maurice, Scott D. Bridgham
Abstract
Kathryn M. Docherty, Katherine C. Young, Patricia A. Maurice, Scott D. Bridgham
Abstract
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Key concepts: Dissolved organic carbon, Microbial population biology, Temperature gradient gel electrophoresis, Biology, Microbial ecology, Environmental chemistry, Organic matter, Productivity