2013•Plant Physiology and BiochemistryOpen access

Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit

Cristóbal M. Concha, Nicolás E. Figueroa, Leticia A. Poblete, Felipe Alberto Oñate, Wilfried G. Schwab, Carlos R. Figueroa

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Key concepts: Ripening, Methyl jasmonate, Phenylpropanoid, Anthocyanin, Ethylene, Fragaria, Biology, Biosynthesis

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Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit — Research Paper | ScholarLens