2013•International Journal of Food MicrobiologyRequires access

Inactivation of Listeria monocytogenes on frankfurters by plant-derived antimicrobials alone or in combination with hydrogen peroxide

Abhinav Upadhyay, Indu Upadhyaya, Anup Kollanoor Johny, Sangeetha Ananda Baskaran, Shankumar Mooyottu, Deepti Prasad Karumathil, Kumar Venkitanarayanan

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Key concepts: Listeria monocytogenes, Food science, Hydrogen peroxide, Antimicrobial, Pathogen, Chemistry, Listeria, Carvacrol

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Inactivation of Listeria monocytogenes on frankfurters by plant-derived antimicrobials alone or in combination with hydrogen peroxide — Research Paper | ScholarLens