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1977•Transactions of the British Mycological SocietyRequires access

Effect of infection by Cercospora arachidicola on the food contents of groundnut leaf

R.O. Alabi, S.H.Z. Naqvi

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Key concepts: Biology, Cercospora, Botany, Agronomy, Horticulture, Leaf spot

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Effect of infection by Cercospora arachidicola on the food contents of groundnut leaf — Research Paper | ScholarLens