2011•Food ChemistryRequires access

Melatonin contents in mulberry (Morus spp.) leaves: Effects of sample preparation, cultivar, leaf age and tea processing

Pitchaya Pothinuch, Sasitorn Tongchitpakdee

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Key concepts: Cultivar, Blanching, Melatonin, Horticulture, Chemistry, Extraction (chemistry), Botany, Biology

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Melatonin contents in mulberry (Morus spp.) leaves: Effects of sample preparation, cultivar, leaf age and tea processing — Research Paper | ScholarLens