2007•AquacultureRequires access

Nutrient composition and sensory evaluation of fillets of two genetics groups of tilapia: wild type Nile tilapia (Oreochromis niloticus, Linnaeus) and a red hybrid tilapia (Florida red tilapia×O. niloticus red)

Mario Garduño-Lugo, Juan Ramón Herrera-Solís, Jesús Ofelia Angulo-Guerrero, Germán Muñoz‐Córdova, J. De La Cruz-Medina

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Key concepts: Oreochromis, Nile tilapia, Biology, Tilapia, Fishery, Aquaculture, Veterinary medicine, Fish <Actinopterygii>

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Nutrient composition and sensory evaluation of fillets of two genetics groups of tilapia: wild type Nile tilapia (Oreochromis niloticus, Linnaeus) and a red hybrid tilapia (Florida red tilapia×O. niloticus red) — Research Paper | ScholarLens