2003•Meat ScienceOpen access

Effects of housing conditions of slaughter pigs on some post mortem muscle metabolites and pork quality characteristics.

E. Lambooij, B. Hulsegge, R.E. Klont, H.A. Winkelman-Goedhart, H.G.M. Reimert, R.W. Kranen

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Key concepts: Animal science, Glycogen, Longissimus dorsi, Chemistry, Biceps, Biceps femoris muscle, Straw, Biology

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Effects of housing conditions of slaughter pigs on some post mortem muscle metabolites and pork quality characteristics. — Research Paper | ScholarLens