2014•Field Crops ResearchOpen access

Benefits of legume–maize rotations: Assessing the impact of diversity on the productivity of smallholders in Western Kenya

John Ojiem, A.C. Franke, Bernard Vanlauwe, N. de Ridder, K.E. Giller

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Key concepts: Legume, Agronomy, Soil fertility, Productivity, Green manure, Biology, Lablab purpureus, Agriculture

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Benefits of legume–maize rotations: Assessing the impact of diversity on the productivity of smallholders in Western Kenya — Research Paper | ScholarLens