Spring Oats for Winter Forage in the Southwest1
R. K. Thompson, A. D. Day
Abstract
R. K. Thompson, A. D. Day
Abstract
Synopsis Spring oats were successfully grown for winter forage in the Southwest. High yields of high quality pasture, green chopped feed, and hay were obtained. Markton was the best variety for winter forage production. Spring oats produced more winter pasture forage than spring barley.
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Synopsis Spring oats were successfully grown for winter forage in the Southwest. High yields of high quality pasture, green chopped feed, and hay were obtained. Markton was the best variety for winter forage production. Spring oats produced more winter pasture forage than spring barley.
Key concepts: Forage, Agronomy, Spring (device), Hay, Pasture, Biology, Winter wheat, Environmental science