2014•International Journal of Hydrogen EnergyRequires access

Evaluation of hydrogen producing cultures using pretreated food waste

Cheng Cheng Hu, Apostolos Giannis, Chia-Lung Chen, Jing‐Yuan Wang

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Key concepts: Clostridium butyricum, Clostridium beijerinckii, Food waste, Fermentative hydrogen production, Fermentation, Chemistry, Food science, Hydrogen production

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