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1990•The Journal of Nutritional BiochemistryRequires access

Dietary unsaturated fatty acids: interactions and possible needs in relation to eicosanoid synthesis

John Kinsella, K. Shane Broughton, Jay W. Whelan

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Key concepts: Eicosanoid, Arachidonic acid, Polyunsaturated fatty acid, Eicosanoid metabolism, Linoleic acid, Lipoxygenase, Biochemistry, Fatty acid

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