1998•Current MicrobiologyRequires access

Permeabilization of Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus with Ethanol

George A. Somkuti, Mary E. Dominiecki, Dennis H. Steinberg

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Key concepts: Streptococcus thermophilus, Lactobacillus, Lactobacillus delbrueckii subsp. bulgaricus, Lactose, Biology, Lactobacillaceae, Ethanol, Food science