2006Journal of Wine ResearchRequires access

A special accounting treatment for regulated industries? The case of the port wine industry

Rui Couto Viana, Lúcia Lima Rodrigues

Open publisher page 7 citations

Abstract

Some industries face difficulties fitting in with the traditional accounting framework. This is the case of the port wine industry, which is characterised by its high quality product and long-lived inventories. Our main research hypothesis is that port companies face the same problems as other wine firms in the world: time is a port wine accounting problem. The research method used was a questionnaire survey to determine the accounting practices and problems in the port industry. We found that some of these wine accounting problems were not felt in the industry and that port wine companies have their own accounting practices—such as a unique cost formula.

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What this paper is about

Some industries face difficulties fitting in with the traditional accounting framework. This is the case of the port wine industry, which is characterised by its high quality product and long-lived inventories. Our main research hypothesis is that port companies face the same problems as other wine firms in the world: time is a port wine accounting problem. The research method used was a questionnaire survey to determine the accounting practices and problems in the port industry. We found that some of these wine accounting problems were not felt in the industry and that port wine companies have their own accounting practices—such as a unique cost formula.

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OpenAlex reports 7 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

Some industries face difficulties fitting in with the traditional accounting framework. This is the case of the port wine industry, which is characterised by its high quality product and long-lived inventories. Our main research hypothesis is that port companies face the same problems as other wine firms in the world: time is a port wine accounting problem. The research method used was a questionnaire survey to determine the accounting practices and problems in the port industry. We found that some of these wine accounting problems were not felt in the industry and that port wine companies have their own accounting practices—such as a unique cost formula.

Key concepts: Port wine, Port (circuit theory), Wine, Business, Quality (philosophy), Product (mathematics), Accounting, Marketing

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