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Die Künstlich Ermittelte Verdaulichkeit des Rohproteins von nordbadischem wiesenheu im Vergleich zu den Verdauungskoeffizienten der Futterwerttabellen

P. von Polheim, Helmut Kummer

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Key concepts: Chemistry, Physics

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Die Künstlich Ermittelte Verdaulichkeit des Rohproteins von nordbadischem wiesenheu im Vergleich zu den Verdauungskoeffizienten der Futterwerttabellen — Research Paper | ScholarLens