1987•North American Journal of Fisheries ManagementRequires access

Testing for Harmful Effects of Clam and Scallop Harvesting Techniques in the North Carolina Bay Scallop Fishery

Yu-Mong Hsiao, J. E. Easley, Thomas Johnson

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Abstract

An open-access fishery model incorporating negative effects from harvesting techniques was developed to derive a bionomic equilibrium harvest rate. The model was applied to the bay scallop fishery in North Carolina. The results suggested that clam kicking and clam raking have had significant negative effects on the bay scallop recruitment process.

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What this paper is about

An open-access fishery model incorporating negative effects from harvesting techniques was developed to derive a bionomic equilibrium harvest rate. The model was applied to the bay scallop fishery in North Carolina. The results suggested that clam kicking and clam raking have had significant negative effects on the bay scallop recruitment process.

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Available abstract

An open-access fishery model incorporating negative effects from harvesting techniques was developed to derive a bionomic equilibrium harvest rate. The model was applied to the bay scallop fishery in North Carolina. The results suggested that clam kicking and clam raking have had significant negative effects on the bay scallop recruitment process.

Key concepts: Scallop, Bay, Fishery, Environmental science, Oceanography, Biology, Geology

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Testing for Harmful Effects of Clam and Scallop Harvesting Techniques in the North Carolina Bay Scallop Fishery — Research Paper | ScholarLens