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In vivo incorporation of3H arachidonic acid and14C linoleic acid into liver lipids from essential fatty acid‐deficient rats

Osvaldo Mercuri, María Elena De Tomás

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Abstract

Abstract Essential fatty acid (EFA)‐deficient rats were injected intraportally with a labeled solution containing3H arachidonic acid and14C‐linoleic acid during a 1 min period. Livers were quickly frozen, pulverized, and the lipids extracted and fractioned by thin layer chromatography. The incorporation of3H and14C into liver lipids was measured, and the per cent distribution of radioactivity into the different lipid fractions determined and compared with those previously obtained from normal rats. In contrast with normal rats, ca. 70% of the3H arachidonic acid and14C‐linoleic acid incorporated into total lipids from EFA‐deficient rats was recovered in the phospholipid fraction. From the results of this experiment, it is suggested that a more active deacylation‐reacylation cycle in EFA‐deficiency could be responsible for this increase.

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What this paper is about

Abstract Essential fatty acid (EFA)‐deficient rats were injected intraportally with a labeled solution containing3H arachidonic acid and14C‐linoleic acid during a 1 min period. Livers were quickly frozen, pulverized, and the lipids extracted and fractioned by thin layer chromatography. The incorporation of3H and14C into liver lipids was measured, and the per cent distribution of radioactivity into the different lipid fractions determined and compared with those previously obtained from normal rats. In contrast with normal rats, ca. 70% of the3H arachidonic acid and14C‐linoleic acid incorporated into total lipids from EFA‐deficient rats was recovered in the phospholipid fraction. From the results of this experiment, it is suggested that a more active deacylation‐reacylation cycle in EFA‐deficiency could be responsible for this increase.

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Available abstract

Abstract Essential fatty acid (EFA)‐deficient rats were injected intraportally with a labeled solution containing3H arachidonic acid and14C‐linoleic acid during a 1 min period. Livers were quickly frozen, pulverized, and the lipids extracted and fractioned by thin layer chromatography. The incorporation of3H and14C into liver lipids was measured, and the per cent distribution of radioactivity into the different lipid fractions determined and compared with those previously obtained from normal rats. In contrast with normal rats, ca. 70% of the3H arachidonic acid and14C‐linoleic acid incorporated into total lipids from EFA‐deficient rats was recovered in the phospholipid fraction. From the results of this experiment, it is suggested that a more active deacylation‐reacylation cycle in EFA‐deficiency could be responsible for this increase.

Key concepts: Arachidonic acid, Lipidology, Linoleic acid, Clinical chemistry, Essential fatty acid, Phospholipid, Fatty acid, Biochemistry

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In vivo incorporation of3H arachidonic acid and14C linoleic acid into liver lipids from essential fatty acid‐deficient rats — Research Paper | ScholarLens