1999•Food and Chemical ToxicologyRequires access
Safety Evaluation of Phytosterol Esters. Part 4. Faecal Concentrations of Bile Acids and Neutral Sterols in Healthy Normolipidaemic Volunteers Consuming a Controlled Diet either with or without a Phytosterol Ester-enriched Margarine
Jan A. Weststrate, Riad Ayesh, Christina Bauer‐Plank, P.N. Drewitt
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Abstract
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