Nitrous oxide emissions from contrasting organic cropping systems
Ngonidzashe Chirinda, Jørgen Eivind Olesen, S. O. Petersen, John Richard Porter
Abstract
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Ngonidzashe Chirinda, Jørgen Eivind Olesen, S. O. Petersen, John Richard Porter
Abstract
Open-access reader
This article was submitted without an abstract, please refer to the full-text PDF file.
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This article was submitted without an abstract, please refer to the full-text PDF file.
Key concepts: Nitrous oxide, Environmental science, Cropping, Environmental chemistry, Agronomy, Chemistry, Agriculture, Ecology