2012•Precision AgricultureOpen access

Assessment of the spatial variability of anthocyanins in grapes using a fluorescence sensor: relationships with vine vigour and yield

Javier Baluja, María P. Diago, Pierre Goovaerts, Javier Tardáguila

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Key concepts: Veraison, Vineyard, Vine, Anthocyanin, Berry, Chlorophyll fluorescence, Pruning, Shoot

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