2008•AquacultureRequires access

Effects of chitosan-coated diet on improving water quality and innate immunity in the olive flounder, Paralichthys olivaceus

Seon‐Heui Cha, Jung-Suck Lee, Choon-Bok Song, Kyeong‐Jun Lee, You‐Jin Jeon

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Key concepts: Olive flounder, Chitosan, Biology, Aquaculture, Paralichthys, Food science, Lysozyme, Fish meal

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Effects of chitosan-coated diet on improving water quality and innate immunity in the olive flounder, Paralichthys olivaceus — Research Paper | ScholarLens