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A Survey of aflatoxins and aflatoxigenic Aspergillus flavus in corn-based products from the Spanish market

Vicente Sanchís, Xavier Balcells, Mercè Torres, N. Sala, İnmaculada Viñas, Ramón Canela

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Key concepts: Aflatoxin, Aspergillus flavus, Biology, Mycotoxin, Aspergillus, Contamination, Animal feed, Food science

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A Survey of aflatoxins and aflatoxigenic Aspergillus flavus in corn-based products from the Spanish market — Research Paper | ScholarLens