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2002•Scientia HorticulturaeRequires access

Determination of sinigrin and glucoraphanin in Brassica species using a simple extraction method combined with ion-pair HPLC analysis

Nuchanart Rangkadilok, Marc E. Nicolas, Richard N. Bennett, Robert R Premier, David R. Eagling, Paul W. J. Taylor

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Key concepts: Sinigrin, Glucoraphanin, Glucosinolate, Brassica oleracea, Brassica, Brassica rapa, Myrosinase, Cotyledon

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