1996Journal of Herbs Spices & Medicinal PlantsRequires access

The Effect of Total Mineral Dose and pH on Alkaloid Accumulation inDatura stramoniumL.

Kristiaan Demeyer, Robert Dejaegere

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Abstract

The influence of total mineral dose and pH on accumulation of the alkaloids hyoscyamine and scopolamine in Datura stramonium L. was investigated using culture solutions. At a pH 5.0, alkaloid accumulation in the leaves and stems was signiticantly decreased as compared with plants grown at pH 6.0 or 7.0, suggesting a decreased synthesis of alkaloids in plants grown at low pH. An increase in mineral concentration of the culture media produced a concomitant increase in alkaloid content and yield. An excess mineral supply, however, produced a temporal decrease in alkaloid content.

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The influence of total mineral dose and pH on accumulation of the alkaloids hyoscyamine and scopolamine in Datura stramonium L. was investigated using culture solutions. At a pH 5.0, alkaloid accumulation in the leaves and stems was signiticantly decreased as compared with plants grown at pH 6.0 or 7.0, suggesting a decreased synthesis of alkaloids in plants grown at low pH. An increase in mineral concentration of the culture media produced a concomitant increase in alkaloid content and yield. An excess mineral supply, however, produced a temporal decrease in alkaloid content.

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Available abstract

The influence of total mineral dose and pH on accumulation of the alkaloids hyoscyamine and scopolamine in Datura stramonium L. was investigated using culture solutions. At a pH 5.0, alkaloid accumulation in the leaves and stems was signiticantly decreased as compared with plants grown at pH 6.0 or 7.0, suggesting a decreased synthesis of alkaloids in plants grown at low pH. An increase in mineral concentration of the culture media produced a concomitant increase in alkaloid content and yield. An excess mineral supply, however, produced a temporal decrease in alkaloid content.

Key concepts: Datura stramonium, Hyoscyamine, Alkaloid, Scopolamine, Chemistry, Solanaceae, Botany, Horticulture

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