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2000•Journal of Allergy and Clinical ImmunologyRequires access

Allergy to eggs from duck and goose without sensitization to hen egg proteins

B. Añíbarro, F. J. Seoane, C. Vila, M. Lombardero

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Key concepts: Goose, Egg white, Ovalbumin, Yolk, Egg allergy, Biology, Immunoglobulin E, Sensitization

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