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2014•Plant Physiology and BiochemistryRequires access

Effect of leaf dehydration duration and dehydration degree on PSII photochemical activity of papaya leaves

Meijun Liu, Zishan Zhang, Huiyuan Gao, Chengfeng Yang, Xingli Fan, Dandan Cheng

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Key concepts: Dehydration, Chemistry, Degree (music), Water content, Horticulture, Photosynthesis, Botany, Biology

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Effect of leaf dehydration duration and dehydration degree on PSII photochemical activity of papaya leaves — Research Paper | ScholarLens