1997•Journal of Fermentation and BioengineeringRequires access

Ethanol production from a mixture of glucose and xylose by co-culture of Pichia stipitis and a respiratory-deficient mutant of Saccharomyces cerevisiae

Masayuki Taniguchi, Toshihiro Tohma, Takahiro Itaya, Michihiro Fujii

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Key concepts: Pichia stipitis, Xylose, Fermentation, Yeast, Ethanol, Food science, Ethanol fuel, Chemistry

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Ethanol production from a mixture of glucose and xylose by co-culture of Pichia stipitis and a respiratory-deficient mutant of Saccharomyces cerevisiae — Research Paper | ScholarLens