1969•Archives of Biochemistry and BiophysicsRequires access

Variations in the composition of glycoproteins of the submaxillary and parotid saliva of the dog in relation to intensity of secretory stimulus

Zacharias Dische, C.McNeill Burgher, Antonina Danilchenko, Carl Rothschild

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Key concepts: Fucose, Saliva, Neuraminic acid, Glycoprotein, Chemistry, Pilocarpine, Hexose, Biochemistry

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Variations in the composition of glycoproteins of the submaxillary and parotid saliva of the dog in relation to intensity of secretory stimulus — Research Paper | ScholarLens